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Restaurant Award Winners

Restaurant head chef, Kelly Lord, cooks up some of our most popular restaurant dishes. Tempura Whitebait & Green Pawpaw Salad, Chicken Egg Nets, Five Spiced Pork with Chinese Plum Sauce and a Coconut Slice to finish.

We aren't running this class at the moment but here are the next few weeks classes on offer.

Visit our cooking school page to see our complete calendar of cooking classes and availability.